It really doesn't get much easier than this! Just dump it into a bag and you're finished. You could also use any other cut of pork.
6 boneless pork chops
1/2 cup honey
1/4 cup cider vinegar
1/4 teaspoon ground ginger
1 garlic clove, minced
2 tablespoons soy sauce
1 dash pepper
In bowl, mix all ingredients except chops thoroughly.
Place pork chops and marinade mixture in freezer bag.
Seal and freeze flat.
To serve: Thaw completely (either in fridge overnight or in microwave on low for 5 minutes).
Dump chops and marinade in baking dish, bake at 350 degrees for 30 to 45 minutes, or until meat is 160 degrees in center. Or grill.
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